Cabinets have always been on the top priority list when we consider any modular kitchen. Cabinets designed by Kutchina , Modular Kitchen Guwahati , is not just any storage area but more of a style statement. The material used while building your kitchen cabinet from Kutchina, Modular Kitchen Guwahati, is customizable. We see the ever-changing trend, but here is the preferred list of material types, while building your modular kitchen. The knowledge on the material types will come in handy when you are in the process of selecting a modular kitchen for yourself. With the cost involved, you need to do in-depth research to come to conclusion. Plywood The Indian market has wholeheartedly accepted Plywood cabinets if we take note of the last few decades. This is an engineered wood which is crafted, treated and factory made using special panels of wood. The maintenance of plywood is comparatively more affordable when we consider the other material types. Solid Wood U...
It's not raindrops that keep falling on your head; it's the plastic tumblers that tumble when you open your kitchen cupboard. Time to declutter your modular kitchen India…and like a boss!
1. Its judgement time!
With each item you come across, you'll have to decide: Should I donate, store, put away, sell or toss? Smash the decision-making barrier by holding each one in your hand and asking yourself a single question: "When have I last used it?"
Here are the scenarios that pop up and thus the conclusions…
- Never! Out it goes, to the trash or for donation or to a sale — allow some other family the consumer thrill of possessing that genuine as-advertised-on-TV but never used rice cooker.
- Within the last one year. Off it goes, but with one exception. Seasonal cooking tools that are used just once a year, such as specialty kadais or handis may be given room if and only if they are removed from active modular kitchen India storage and placed with other items that are sparingly used but may be important like the Christams tree and lights that show their faces once each year.
- Within last 1 month. Candidate for a keeper. Deciding where the item should live will come during the organizing phase of the modular kitchen India cleanup.
- Yesterday! Watch for these items; they're the backbone of an organized modular kitchen India. Keep. Clean them if necessary and put them away where you found them. They will be the star performers of your new, improved kitchen.
2. Downsize your tableware
You really only need as many plates, bowls, cups, glasses, and utensils as you are likely to use at one time. But, because they’re fun to buy, and often given as gifts and souvenirs, they can end up crowding your cupboards. So unless you have large parties often, you don’t need 30 bone china glasses for a family of 4. If you are keeping them around because you have gatherings once every ten years, it might be easier to ask a friend to bring extra glasses instead.
3. Make your pots and pans multitask
Your number will vary depending on how elaborate your cooking style is and how many people you regularly cook for, but it is probably smaller than you think. Small pots, for example, look cute but do nothing medium-sized pots can’t do. The same is true of frying pans. And this applies beyond your stovetop: a fruit bowl works as a salad bowl and a mixing bowl too.
4. Limit bulky decorations
Many goods sold for modular kitchens India are primarily decorative. But small modular kitchens India demands more practical items. Though a huge, whimsical achaar jar can be a nice touch in a large kitchen, it eats up precious counter space in a small one. This doesn’t mean you have to forgo anything fun in a small kitchen, though. Cool magnets on the fridge or art or attractive pot-holders and pans on the wall decorate without poaching space.
5. Check for duplicates
Make sure that your kitchenware is not cloning itself while you are not looking. Did you buy another knife set grater when you last moved, forgetting you already had one? Did your mom give you a nice blender, but you are holding on to your old one just because? Get rid of those double items to free up more room.
6. Know your culinary strengths
If you never bake, you don’t need cupcake tins cluttering your cupboards. But if you really love baking, cupcake tins might be worth making room for. And if you have barbecue parties regularly, a dedicated oven is staple of your kitchen rather than a space-waster. Ask yourself if you really use what’s in your kitchen, or if you purchased it for the cook you idly dream of becoming…someday.
8. Stay current with your kitchen
If you have small modular kitchens India, you probably don’t have a ton of cabinets or a separate pantry. So you are likely to be storing food like rice and pasta in your cupboards next to your plates. This food needs to be checked periodically to see if it is too ancient to eat or if you just don’t want it anymore.
While you are doing this, check your kitchen drawers too. You never know when an extra spatula may have snuck in there! Happy decluttering!!
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